Description
Mac. by Brookie’s (Macadamia & Wattleseed Liqueur)
The first of its kind, showcasing premium macadamia nuts from the Northern Rivers, NSW, Australia.
Natural golden amber colour imparted from roasted ingredients.
Roasted macadamia nut shell, macadamia nut and wattleseed are steeped into neutral spirit for several months.
Celebration of native Australian ingredients including wattleseed, a native spice referred to as “Bush Coffee”.
Handcrafted in Byron Bay.
100% natural.