A real treat for chocolate fans, York Gin Chocolate & Orange is made in the city where the Terry’s Chocolate Orange was invented and made for decades. Produced in York’s only distillery as part of a small batch producer with sustainability in mind.
York Gin’s classic combination of nine original botanicals and cocoa nibs (roasted and crushed cocoa beans) combine perfectly. As a result, the gin is beautifully balanced, unsweetened, and dry, with notes of rich chocolate and zesty orange.
York Gin Chocolate & Orange can be served neat over ice, in a G&T paired with a Fever-Tree Mediterranean Tonic with an orange garnish, or in a cocktail – the Sunday Telegraph says it’s ‘exquisite’ in an Espresso Martini.
Winner of a Gold medal at the New York International Spirits Competition 2021.