Three Wrens Rhubarb Gin
*Huge hit of fresh rhubarb on the nose
*Slightly drier than other rhubarb gins
*Notes of vanilla and citrus, and a long satisfying finish
Firstly, we bake the rhubarb with fresh vanilla pods before leaving it to steep in the spirit for 24 hours. This is then distilled slowly over 6 hours with the other botanicals.
Bottle Size: 70
Botanicals: Juniper, Coriander, Rhubarb, Vanilla Pods, Ginger, Angelica, Cassia, Cinnamon and Orange Peel