Project #173 Coconut Rum builds on the exotic flavours within the spirit, introducing bright, creamy coconut notes into the mix. This Rum pairs rather well with tangy fruit juices, but it should also make for a tasty twist on some classic rum cocktails.
Did you know the boiling point of alcohol is 173.1 degrees fahrenheit, which is the reason behind the name of Project #173 Rum? Plus, the bottle itself is rather neat too, featuring a flake of 23 karat gold leaf!
