Pink Marmalade is a marriage of traditional ultra-premium distillation techniques and modern exciting flavours. Combining 13 choice botanicals with the rather magical ‘Butterfly Pea’ flower results in a dry, zesty, unmistakebly premium gin.
When a tonic is added, the gin undergoes a smooth colour change from a cool blue to a rose pink in a theatrical flourish that is followed by a unique and complex flavour.
Pink marmalade Gin is created using a traditional single-shot method of distillation. They use a smaller, age-old copper vessel, adding to the richness and depth in flavour.
A slow and steady burn patiently distills over the course of 12 hours to yield only a tiny volume of the highest quality spirit that they are proud to serve.