Isle of Bute Oyster Gin


Vendor: TGTMT

The world’s first oyster gin. We charge our still with the shells of wild Scottish oysters to add a delicate maritime essence. When blended with citrus and other botanicals, this creates a savoury gin which is a perfect pair to seafood and the ideal base for a martini.  However, to begin with you must try Oyster Gin neat, the taste profile is one of a kind.

ABV: 43%

Bottle Size: 70

Botanicals: Scottish Fresh Oyster Shell, Juniper, Coriander, Angelica, Seaweed, Cucumber and Lemon

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Tasting Notes: Citrus, Savoury, Maritime

Perfect Pour: The unique botanicals in this gin really set it apart and makes it perfect for using in cocktails. While Oyster Gin is perfect for dry cocktails you must first try it neat, the taste profile is one of a kind.

Distiller Simon says: “I highly recommend a subtle twist on the classic dry martini. Take 50ml of Isle of Bute Oyster Gin, add 15ml of vermouth, shake over ice, and serve with a twist of lemon. Or serve the Oyster Gin with a slice of cucumber and a touch of cracked black pepper in a classic gin and tonic.”