Hills & Harbour Gin


Vendor: TGTMT

Made tasty by the secluded forests & coastlines of Galloway

With local Noble Fir needles and Bladderwrack Seaweed, it leads with juniper and is balanced with hints of forest fir, tropical fruit, citrus spice, tangy sherbet and a subtle scent of the shore.

One of the rare gins in Scotland to be distilled with their own spirit, they take local wheat and water combine in their 7 day fermentation process to create maximum character and mouth feel.

This process takes more time, energy, cost and know-how, but delivering a gin that lives up to the true meaning of ‘craft’ is essential for them.

ABV: 40%

Bottle Size: 70

Botanicals: Juniper, Coriander, Orris, Orange Peel, Angelica, Liquorice Root, Bay Leaf, Mango, Noble Fir Needles, Bladderwrack Seaweed and Green Sichuan Pepper

- +


Hills & Harbour Gin

Pour a 50ml measure of Hills & Harbour Gin over plenty of ice, add some good tonic and a slice of fresh mango to garnish.

Add 50ml of Hills & Harbour Gin, 25ml of Elderflower Cordial and a dash of Grapefruit Oleo (made with molasses sugar) to an ice filled shaker. Add a sprig of Noble Fir and shake. Strain into a glass over ice and top with soda. Garnish with a sprig of Noble Fir and a slice of grapefruit.