Crossbill Gin Tasting Notes
A refined yet bold gin, bursting with the freshness of the highlands. We suggest you serve over ice, with a Fever-Tree Light Tonic. Squeeze a twist of orange zest on the surface to release a burst of the natural oils, then garnish with the twisted peel.
Produced in small batches, using only two botanicals, Juniper and Rosehip, fresh not dried, and hand-picked from the Scottish Highlands. Each batch responds to the harvest and temperature of the surroundings, giving this gin a refined yet bold taste with unequalled freshness.