Abingdon Port Barrel-Aged Gin

The second release in the Cask Series, is the Port Barrel-Aged Gin. Signature London Dry gin is aged for a secret length of time in freshly dumped ruby port casks from a winery in Portugal. These casks have aged ruby port for 8 years, taking on the fruity characteristics of the fortified wines. Each cask is laid down with gin is never the same & timing is crucial as to when it is ready. Too early and the flavour profile will be under developed. Too much time in the cask & the gin will be overpowered with tanins & bitterness from the oak. What goes in the cask at the start comes out at the end, it is not diluted back. This is small batch craft gin production. 200 bottle release.

Beautifully aged in ex-ruby port casks from Portugal, this gin has developed sweet red fruit notes with soft vanilla.