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There is nothing better than having friends round for dinner, or simply just drinks and a catch up. The Gin To My Tonic have five  cocktail recipes that are perfect for entertaining guests. Even better these cocktails are super easy to make which means you won’t be spending lots of time away from the party keeping everyone topped up with drinks.

Gin Fizz

A firm favourite for many a gin lover, there are many variations of this popular cocktail out there. We particularly like the tart flavours and silky texture. Straightforward to make this is an ideal pre dinner aperitif.

Ingredients:

60ml of Gin
30ml of freshly squeezed lemon juice
20ml of sugar syrup
1 egg white
Soda water

Glass: Hi-Ball

Method:

Add the Gin, lemon juice, sugar syrup, and egg white into a cocktail glass, shake REALLY vigorously for about 30 seconds, this helps to froth the egg white up. Strain into a hi ball glass filled with lots of ice, top with soda water.

Gin Fizz 1

Pomegranate Gin Sling

We have adapted the popular gin sling cocktail recipe and added in pomegranate, the sweet fresh flavour of the pomegranate works really well alongside the sharpness of the lime.

Ingredients:

60ml of Gin
40ml of Pomegranate juice
15ml of freshly squeezed lime juice
5 ml of sugar syrup

Glass: Coupe Glass

Garnish: Lime Twist

Method:

Simply add all ingredients into a cocktail glass filled with ice, shake vigorously then strain into chilled coupe cocktail glass, garnish with lime peel and serve.

Pomegranate Gin Sling

Passion Fruit & Mango Gin Fling

This cocktail was created by us here at The Gin To My Tonic. Our inspiration came from us craving a cocktail and having some rather exotic ingredients in the fruit bowl!

Ingredients:

60ml of Gin
Half a very ripe mango
The pulp of two passion fruits
10ml of sugar syrup
15ml of lemon juice

Glass: Old Fashioned Tumbler

Garnish:

Half a passion fruit
Slice of mango (skin on)

Method:

Muddle the mango and passion fruit together in a cocktail glass, then add the gin, sugar syrup and lemon juice. Top up with ice and shake vigorously. Double strain into a glass filled with ice, garnish with passion fruit and mango.

Mango & Passion Fruit

Sloe Gin Fizz

This is such an easy and delicious way to jazz up a glass of Prosecco, and another way to enjoy Sloe Gin.

Ingredients:

35ml of Sloe Gin
Prosecco

Glass: Champagne Flute

Method:

This could not be more straightforward, simply add the Sloe Gin into a glass and top up with a good quality Prosecco. Most importantly enjoy, one of these will not be enough.

Pomegranate Champagne Mimosa Cocktail With Rosemary

Ink Gin Martini

Ever thought of using a colour changing gin in a Martini? It is a great way to drink fabulous gin and impress guests with something that is eye catching yet easy to make.
We took inspiration from Husk Distiller’s, Ink Gin and recreated the Inkwell Martini.

Ingredients:

Ink Gin (large measure!). If you do not have Ink Gin then do use a colour changing gin of your choice
Dry Vermouth
Orange Peel

Method:

Fill a mixing glass with ice, add dry vermouth and stir well (no shaking!). Strain vermouth out. Pour Ink Gin over the vermouth laced ice in mixing glass and stir well until chilled. Strain into a Martini glass and garnish with an orange twist, be sure to squeeze the peel to extract the orange oil.

Glass: Martini

Garnish: Orange Peel

Ink Gin Martini

 

Looking for fruit gins to add to your Prosecco? Then we’ve got five recommendations that our bound to tick your boxes.

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